Bag production begins with cutting. If the cutting is successful, the next process will be successful, and a good-finished bag will be completed.
For that reason, at Dove & amp; Olive, we try to sharpen the knives we use. For us, Knife Lab is one of the most important things.
There are three stages of sharpening: rough sharpening, medium sharpening, and finishing sharpening. A kitchen knife that is about 5 cm long will be about 2 cm in a few years.
Leather knives are refined by combining steel and soft iron.
If you sharpen it cleanly, a blade pattern like a Japanese sword will appear.
Japanese technology born from delicate values and ease of use.
When I was a student, my seniors often checked me if I was sharpening knives. I was fortunate to learn how important it is to sharpen knives when I was young.
