Bag production begins with cutting.
If the cutting is successful, the next process will be successful, and
a good-finished bag will be completed.

For that reason, at Dove & amp; Olive, we try to sharpen the knives we use.
For us, Knife Lab is one of the most important things.

There are three stages of sharpening: rough sharpening, medium sharpening, and finishing sharpening.
A kitchen knife that is about 5 cm long will be about 2 cm in a few years.

Leather knives are refined by combining steel and soft iron.

If you sharpen it cleanly, a blade pattern like a Japanese sword will appear.

Japanese technology born from delicate values ​​and ease of use.

When I was a student, my seniors often checked me if I was sharpening knives.
I was fortunate to learn how important it is to sharpen knives when I was young.